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Organic
Many of our blends and regional coffees are also available as Organic Certified.
Please see those categories for more selections.
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Harrar
Harrar embodies the fruity characteristics unique to Ethiopian coffees. Harrar boasts a slightly floral, bold, fruity character. Also available in dark roast.

  
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Italian Roast
This is our darkest roast. Rich ebony beans from the mild coffees of Central and South America. This blend is the very dark roast style of southern Italy. Remarkably smooth and mild, yet with a distinctive, almost smokey flavor. Great for espresso... and drip coffee too! Also available in decaf, and organic regular and decaf.

  
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Mexican
The highlands of Mexico produce this typically mild, light-bodied coffee. Available in light and dark roasts. Decaf is available in organic only.

 
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Montana Blend
These medium- and light-roasted beans are blended together for a rich taste. Also available in decaf, and organic regular and decaf.

  
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Montana Public Radio Blend
A delicious blend of light and dark roasted, certified organic coffee. This smooth and rich blend is easy listening -- one dollar per pound is donated to Montana Public Radio! Also available in decaf. Fair Trade certified. Support quality radio!

  
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New Guinea
This is a mild, earthy Indonesian coffee. Also available in Organic Medium Roast.

  
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Organic Abbie Blend
This is a mellow, full-flavored blend of coffees. Proceeds benefit the Abbie Shelter and the Violence Free Crisis Line providing peer counseling, advocacy, referrals, and emergency shelter for people in need. Certified Organic. Also available in decaf.

  
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Organic Bolivian VR FT
From the high mountainous region of the Southern Andes in the Caranavi region of Bolivia, this coffee has a subtle acidity and a lemony brightness. We roast it to a medium roast (Vienna Roast) to allow the smooth, sweet flavor to dominate. It is shade-grown, Fair Trade, and certified organic.

  
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Organic Costa Rican
This is our Organic Costa Rican coffee from the Naranjo region, a subdistrict of Alajuela in central Costa Rica. Shade grown, this cup has a fresh, lively character that is wonderfully soft and sweet.

 
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Organic Dominican Republic
Our Dominican Republic offering is a Certified Fair Trade Organic coffee from the southwest region of Baharona. The Fedecares cooperative produces this excellent shade grown organic coffee grown under a profusion of shade trees with a mix of bananas, lemons, of many other exotic flowering trees. The light roast has a clean bright acidity and the dark roast highlights the deep richness of the coffee. This is the first Fair Trade certified coffee from the island of the Dominican Republic. TransFair USA certified. All donations will go the American Red Cross, Haiti Relief Funds

  
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